Lacey, A.A. and Sorensen, M. (1998) DANISCO: Temperature and Moisture Gradients in Sugar Silos. [Study Group Report]
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Abstract
We model moisture and heat condition in sugar and include the possibility of air conditioning. We assume thermodynamic equilibrium between the water in the sugar and the vapour in the interstitial air described by the sorption isotherms. The flow of the conditioning air is determined from Darcy's law.
| Item Type: | Study Group Report |
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| Problem Sectors: | Food and Drink Fluids |
| Study Groups: | European Study Group with Industry > ESGI 32 (Lyngby, Denmark, Aug 31-Sep 4, 1998) |
| Company Name: | DANISCO |
| ID Code: | 625 |
| Deposited By: | Matthew Hennessy |
| Deposited On: | 03 Nov 2013 22:09 |
| Last Modified: | 29 May 2015 20:14 |
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