The MIIS Eprints Archive

DANISCO: Temperature and Moisture Gradients in Sugar Silos

Lacey, A.A. and Sorensen, M. (1998) DANISCO: Temperature and Moisture Gradients in Sugar Silos. [Study Group Report]



We model moisture and heat condition in sugar and include the possibility of air conditioning. We assume thermodynamic equilibrium between the water in the sugar and the vapour in the interstitial air described by the sorption isotherms. The flow of the conditioning air is determined from Darcy's law.

Item Type:Study Group Report
Problem Sectors:Food and Drink
Study Groups:European Study Group with Industry > ESGI 32 (Lyngby, Denmark, Aug 31-Sep 4, 1998)
Company Name:DANISCO
ID Code:625
Deposited By: Matthew Hennessy
Deposited On:03 Nov 2013 22:09
Last Modified:29 May 2015 20:14

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